Le Viandier de Taillevent - Title Page and Table of Contents

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This online version has the same text and pagination as the second printing of the Second Edition. I have resisted the temptation to make modifications. There is one exception. Page ranges in the index (e.g. 15-17) have been expanded to individual pages (e.g. 15, 16, 17) to facilitate linking from the index to the text.

It has been pointed out to me that the abbreviation 'OED' is not known to everyone. My apologies. It stands for the Oxford English Dictionary.

le Viandier

de Taillevent

14th Century Cookery

Based on the Vatican Library Manuscript

Translated into English by James Prescott

Alfarhaugr Publishing Society

Eugene, Oregon

MCMLXXXIX

Library of Congress Cataloging-in-Publication Data

Taillevent, ca. 1315-1395.
Le Viandier de Taillevent.

Translation of: Viandier de Taillevent.
Includes bibliographical references.
Cookery, French—Early works to 1800.
I. Prescott, James, 1948– . II. Biblioteca
apostolica vaticana. III. Title.
TX707.T313 1989 641.5944 89-80811
ISBN 0-9623719-0-4
ISBN 0-9623719-1-2 (pbk.)

All rights reserved
Illustrations on pp. 12,14,32,34,44,45,48,51,56,58,80,115,
redrawn from Gregory's Moralia, 12th century, Paris,
Bibliotheque National, Ms. Lation 15675,f. 8v.
Illustrations on pp. 19,37,42,64,66,94,129, redrawn from
Herrad of Landsberg's Hortus Deliciarum, (New Rochelle,
NY: Caratzas Bros., Publishers, 1977), Plates iv,v,lvi, lxiii.
Printing, production and layout by Hypatia Press,
Eugene, Oregon. Printed in the United States of America

Preface

Introduction

Le Viandier

Additional Recipes

English Glossary

French Glossary

Bibliography

General Index

Recipe Index

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . v

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . vii

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 81

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95

. . . . . . . . . . . . . . . . . . . . . . . . . . . . 101

. . . . . . . . . . . . . . . . . . . . . . . . . . . . 117

If you would like your site to mirror this translation of Le Viandier de Taillevent, please get in touch with me.

If anyone desperately wishes a copy of the printed Alfarhaugr edition, I have 3 paperback (but no hardback) copies available.

There is a transcription by Thomas Gloning of the Vatican manuscript available here (opens new window).

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